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Jun 17 2017


Basil Chicken Curry

Ingredients 1 pound chicken breasts, sliced into 1-inch chunks 1 large bunch of basil 3 large garlic cloves, peeled and finely chopped 1 tablespoon chili powder or 1 tablespoon red curry paste 1 bunch of cilantro, chopped and divided Juice of 1 lime 2 tablespoons avocado oil, divided 2 medium yellow onions, peeled and diced 1 teaspoon ground turmeric 1 teaspoon ground coriander One 400 mL can of full-fat coconut milk 2 scoops NesProteins Grass Fed Collagen Hydrolysate ½ teaspoon sea salt Instructions 1 pound chicken breasts, sliced into 1-inch chunks 1 large bunch of basil 3 large garlic cloves, peeled and finely chopped 1 tablespoon chili powder or 1 tablespoon red curry paste 1 bunch of cilantro, chopped and divided Juice of 1 lime 2 tablespoons avocado oil, divided 2 medium yellow onions, peeled and diced 1 teaspoon ground turmeric 1 teaspoon ground coriander One 400 mL can of full-fat coconut milk 2 scoops NesProteins Grass Fed Collagen Hydrolysate ½ teaspoon sea salt